Kitchen Assistant

Kitchen Assistant

Khadasha Innovations Africa is seeking a hardworking and reliable Kitchen Assistant to support the smooth and efficient operation of the hotel kitchen. The role involves assisting with food preparation, maintaining clean work areas, handling kitchen supplies, and supporting the kitchen team in maintaining high standards of food hygiene and service.

Responsibilities

• Wash, peel, cut, portion, and prepare ingredients as directed.
• Assist cooks and chefs with basic food preparation and kitchen tasks.
• Clean and sanitise utensils, equipment, workstations, and kitchen areas.
• Assist with receiving and organising food supplies.
• Store ingredients properly according to established procedures.
• Support stock rotation and help monitor food supplies.
• Dispose of waste appropriately and maintain a clean working environment.
• Set up kitchen stations before food preparation and service.
• Follow food safety, hygiene, and sanitation procedures.
• Perform other duties assigned by the Chef or Kitchen Supervisor.

Requirements

• Minimum of SSCE/WAEC or equivalent qualification.
• Previous experience as a Kitchen Assistant, Kitchen Staff, or in a similar role is preferred.
• Basic knowledge of food preparation, kitchen hygiene, and sanitation.
• Ability to safely handle kitchen utensils and basic equipment.
• Good organisational skills and attention to cleanliness.
• Ability to follow instructions and work effectively within a team.
• Must be physically fit and able to work in a fast-paced kitchen environment.

How to Apply Interested and qualified candidates should send their CV to recruitment@khadashaafrica.com using the Job Title as the subject of the email. e.g (JOHN DOE - PHOTOGRAPHER).